QUINOA PARIS is a seed to germinate a certain idea of living well and preserve the reminiscence of beauty and well-being, through places and decorations, taste and sensory experiences, and timeless objects designed to grow with you.

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QUINOA PARIS est une graine pour faire germer une certaine idée du bien vivre et préserver la réminiscence du beau et du bien-être, à travers des lieux et décors, des expériences gustatives et sensorielles, et des objets intemporels pensés pour grandir avec vous.


GRAVY SAUCE

GRAVY SAUCE

INGREDIENTS


Pour 6 personnes

  • 1 tblsp of plant oil
  • 20 g of butter
  • 2 tblsp of flour
  • 50 cl of hot broth of poultry
  • 1 coffee spoon of concentrated by tomato
  • 1 tsp of sugar
  • Some black peppercorns


INSTRUCTIONS
 

  1. Heat 1 tblsp of vegetable oil with 20g of butter in a pan on slow fire.
     
  2. Add 2 tbsp of flour and cook 5 - 8 mn by mixing from time to time to obtain a sandy and golden mixture.
     
  3. Pay(Pour) little by little 50 cl of hot broth of poultry by whipping, then 1 c. in coffee(café) of concentrated by tomato, 1 c. in coffee(café) of sugar and some grains(beads) of black pepper.
     
  4. Make thicken 5mn on average fire(light). Serve with the pork(pig) or the chicken.
CHICKEN AND SPINACH PIE

CHICKEN AND SPINACH PIE

CHICKEN PARMA

CHICKEN PARMA